Appetizers
Harvest Squash Ravioli $13
Sautéed in brown butter with basil & roasted pine nuts
Fried Calamari $16
House marinara sauce & fresh lemon wedges
Loaded Antipasto Board $18
Prosciutto, Italian dry cured salami, smoked salmon, boursin, lavender espresso cheddar, fresh mozzarella, gorgonzola
Garlic Wine Mussels $16
White wine, basil, butter sauce, roasted garlic and 460 grilled bread
Salads
Crispy Brussel Sprouts $11
Boursin, dried cranberries, golden raisins, bacon, crispy onions, balsamic vinaigrette
Pear & Gorgonzola Wedge $11
Crunchy apllewood bacon, romaine heart, oven roasted tomatoes, sliced pear, croutons, gorgonzola dressing
Classic Parmesan Caesar $11
Oven roasted tomatoes, pine nuts, shredded parmesan, house vinaigrette
Soup
Chef’s Du Jour $4/$6 cup or bowl
Harvest Squash Ravioli $13
Sautéed in brown butter with basil & roasted pine nuts
Fried Calamari $16
House marinara sauce & fresh lemon wedges
Loaded Antipasto Board $18
Prosciutto, Italian dry cured salami, smoked salmon, boursin, lavender espresso cheddar, fresh mozzarella, gorgonzola
Garlic Wine Mussels $16
White wine, basil, butter sauce, roasted garlic and 460 grilled bread
Salads
Crispy Brussel Sprouts $11
Boursin, dried cranberries, golden raisins, bacon, crispy onions, balsamic vinaigrette
Pear & Gorgonzola Wedge $11
Crunchy apllewood bacon, romaine heart, oven roasted tomatoes, sliced pear, croutons, gorgonzola dressing
Classic Parmesan Caesar $11
Oven roasted tomatoes, pine nuts, shredded parmesan, house vinaigrette
Soup
Chef’s Du Jour $4/$6 cup or bowl
Pasta
Morning Dew Mushroom Pesto $18
Penne pasta, oven roasted tomatoes, basil, onions, light cream, chef’s vegetable du jour
Spicy Sausage Lasagna $18
House marinara & shredded parmesan cheese
Spaghetti Elk Meatballs $21
House made tomato sauce, basil, shredded parmesan cheese, chef’s vegetable du jour
Vegetarian Spaghetti $17
Oven roasted tomatoes, fresh mozzarella, basil, roasted garlic, chef’s vegetable du jour
Entrée
Idaho Trout piccata Gnocchi $24
House made potato gnoochi, pan seared blackened trout, lemon caper sauce
12oz Rosemary Beef Ribeye Steak $29
Boursin herb whipped potatoes, red wine veal reduction, chef’s vegetable du jour
Wild Pacific Pesto Salmon Bake $24
Boursin herb whipped potatoes, crispy parmesan cheese, chef’s vegetable du jour
Cinnamon Seared Duck Breast $24
Herb red whipped potatoes, blood orange butter sauce, chef's vegetable du jour
Chicken Parmesan $23
Penne pasta, house marinara, fresh mozzarella, lightly breaded chicken breast
BBQ Beef Short Ribs $19
Herb red whipped potatoes, red wine veal reduction, chef's vegetable du jour
Three Peaks Favorites
Landfill French Fries $12
Bacon, spicy sausage, cheddar, chopped greens, scallions, goat cheese ranch dressing
Half Pound Bison Burger $17
Ciabatta roll, prepared to temp, choice of cheese
Half Pound Local Beef Burger $16
Ciabatta roll, prepared to temp, choice of cheese
Loaded Macaroni & Cheese $14
Bacon, spicy pork sausage, gorgonzola, scallions
(available as plain, $10)
Dessert & Children's Menu Available
Morning Dew Mushroom Pesto $18
Penne pasta, oven roasted tomatoes, basil, onions, light cream, chef’s vegetable du jour
Spicy Sausage Lasagna $18
House marinara & shredded parmesan cheese
Spaghetti Elk Meatballs $21
House made tomato sauce, basil, shredded parmesan cheese, chef’s vegetable du jour
Vegetarian Spaghetti $17
Oven roasted tomatoes, fresh mozzarella, basil, roasted garlic, chef’s vegetable du jour
Entrée
Idaho Trout piccata Gnocchi $24
House made potato gnoochi, pan seared blackened trout, lemon caper sauce
12oz Rosemary Beef Ribeye Steak $29
Boursin herb whipped potatoes, red wine veal reduction, chef’s vegetable du jour
Wild Pacific Pesto Salmon Bake $24
Boursin herb whipped potatoes, crispy parmesan cheese, chef’s vegetable du jour
Cinnamon Seared Duck Breast $24
Herb red whipped potatoes, blood orange butter sauce, chef's vegetable du jour
Chicken Parmesan $23
Penne pasta, house marinara, fresh mozzarella, lightly breaded chicken breast
BBQ Beef Short Ribs $19
Herb red whipped potatoes, red wine veal reduction, chef's vegetable du jour
Three Peaks Favorites
Landfill French Fries $12
Bacon, spicy sausage, cheddar, chopped greens, scallions, goat cheese ranch dressing
Half Pound Bison Burger $17
Ciabatta roll, prepared to temp, choice of cheese
Half Pound Local Beef Burger $16
Ciabatta roll, prepared to temp, choice of cheese
Loaded Macaroni & Cheese $14
Bacon, spicy pork sausage, gorgonzola, scallions
(available as plain, $10)
Dessert & Children's Menu Available
Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.